Chicken Pasta with Fajita Sauce
Course: Chicken, Main Dish, PastaDifficulty: EasyServings
8-10
servingsPrep time
30
minutesCooking time
40
minutesThis easy dish is a delicious fusion of Mexican and Italian flavors! Tender chicken, tomatoes, and taco seasoning come together with pasta for a tasty meal. The parmesan cheese adds the perfect finishing touch. Quick, easy, and packed with flavor—this is a meal the whole family will love!
Ingredients
12 oz brown rice macaroni noodles
2 boneless skinless chicken breasts, cubed
1 small onion, diced
6 -7 tomatoes, cubed
1 pkg McCormick Chicken Taco Seasoning Mix
2/3 cup water
1 tablespoon olive oil
1/2 teaspoon garlic salt
3 tablespoons Italian Dressing
Parmesan Cheese
Directions
- Boil noodles until tender. Meanwhile, saute chicken & onion in nonstick pan.
- Add tomatoes, chicken taco seasoning, and water. Simmer 5 – 6 minutes.
- Add olive oil, garlic salt and Italian dressing. Simmer 1 – 2 minutes.
- Drain noodles and add to chicken tomato mixture. Mix together. Sprinkle with 3 or 4 tablespoons Parmesan cheese.
One Response
Cheyenne saw this one and said, "Hey I like that one alot… I forgot we could eat that." And it is delicious!!!