Rice Krispie Treats
Course: DessertDifficulty: EasyServings
24
servingsPrep time
5
minutesCooking time
5
minutesTotal time
10
minutesRice Krispie treats are the ultimate no-bake snack—sweet, chewy, buttery, and packed with gooey marshmallow goodness! They come together in no time and disappear just as fast. Perfect for a sweet snack or a fun treat anytime!
Be sure to check the ingredients list to make sure the brand of the rice cereal is gluten free. The Kellogg’s Rice Krispies contain malt flavoring and are not gluten free. I like to use Malt-O-Meal.
Ingredients
1 (16 oz) bag of large marshmallows
1 cube butter
10 cups Rice Krispies
Directions
- Melt the marshmallows and butter either in a large bowl in the microwave or in a large pan on the stove.
- Pour in Rice Krispies and stir until combined.
- Press into a buttered baking pan. Allow to cool completely then cut into squares.
